Tetsujin Ginsan Kasumi Gyuto 210mm Lacewood gift card versatile knife for all types

versatile knife for all types of ingredients

The Hitohira Kikuchiyo Ren White #2 Santoku 180mm embodies this versatility with a traditional profile and exceptional forging

This Tokyo district was once known as "the city of textile and leather craftsmen

Handle: Ebony wood and buffalo horn

Grain scale: 3

Tetsujin Ginsan Kasumi Gyuto 210mm Lacewood gift card versatile knife for all typesThe Japanese word Gyuto () literally translates to beef sword. The gyuto is the equivalent of the Western chef's knife, and is designed to cut everything: vegetables, meats and fishes. It is made to be used with the push cut method, lifting the blade between each cutting motion, or with the rocking motion method. It is important that the blade is straight upon impact with the cutting board to avoid damage to the knife edge. Ginsan is a steel very