Pay in 4 interest-free payments of $89.38 Learn more
Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
Its ergonomic shape and integrated bolster ensure a smooth transition between the blade and the handle
Thanks to its stainless steel composition
highlighting the temper line and the sharp transition between the layers of steel
Le Bunka est un couteau de type tout usage ayant un profil plus droit au niveau du tranchant qu’un santoku
Un Gyuto à la fois performant
Hitohira Nakagawa Mosuke Ginsan Poli Miroir Mioroshi Deba 210mm Ébène junpaku Its ergonomic shape and integratedThe Mioroshi Deba 210 mm kataba deba is the go to knife for preparing whole fish: cutting off heads, removing bones, filleting, and slicing. At 210 mm, its ideal for medium to large fish. The thick spine of the blade absorbs the impact of hard vertebrae and bones, while the single bevel ensures a clean cut on the flesh side. This is a versatile knife: it is designed for fish preparation, and it performs this task with an efficiency that double bevel
US$ 79.95
US$ 180.00
US$ 145.00
US$ 130.00
US$ 120.00
US$ 150.00
US$ 210.00
US$ 179.00
US$ 130.00
US$ 169.00
US$ 89.00
US$ 150.00
US$ 165.00
US$ 179.00
US$ 117.50
US$ 102.50
US$ 179.00
US$ 130.00